Honey with Ginger – Beneficial food with great taste
Honey with Ginger is a health food which contains ginger extract mixed in honey.
The health benefits of honey and ginger in treating respiratory problems are unmatched by any other concoction. Honey can also be added to ginger for improving its taste. Honey acts as sweetener, thereby making ginger more palatable.
Among its many properties, Zingiber officinalis (Ginger) is a natural expectorant, antimicrobial, antitussive (cough suppressant), anti-inflammatory, analgesic, anti-pyretic (brings down a fever), and in the case of the flu, helps with nausea and headache.
Honey, the viscid liquid is produced by bees from the nectar they collect from flowers a single tablespoon of honey requiring the nectar of some eighteen thousand flowers. The honey sugars break down into substances that inhibit the growth of bacteria, and the ancients used it to treat wounds, burns and skin problems. Besides sugars (about 75 per cent) and water, honey contains small amounts of calcium, iron, magnesium, potassium, sodium, sulphur, phosphorus and protein. Traditionally, honey has been used as a ‘tonic’ or ‘pick-me-up’, and in the treatment of Anemia, Kidney complaints and circulation problems. Its soothing effects are well known.
Honey with Ginger has the following benefits:
- Provides instant relief to a person suffering from cough, cold, sore throat, and runny nose.
- Helps treat or reduce the effect of asthma.
- It is a good digestive aid due to the inherent digestive properties of ginger.
- Both ginger and honey have antioxidant properties thereby increasing the immunity of the body.
Honey with Ginger is available in various pack sizes ranging from 30 grams, 200 grams to 500 grams. Healing Herb’s also manufactures Honey with Ginger as a Private label product.