Honey with Spirulina – Spirulina in a good taste
Honey with Spirulina is a health food which contains Spirulina extract mixed in honey.
Spirulina is bluish-green algae. Spirulina is a complete protein and contains all essential amino acids. It’s stronger than the average plant protein, and it’s rich in a host of vitamins and minerals. Spirulina is approximately 70 per cent protein. It contains essential amino acids, vitamins and nutrients. Spirulina has been used to enhance the immune system and may help in cases of high cholesterol, fatigue, diabetes and PMS.
Spirulina tastes like seaweed or pond water and hence is difficult to consume. Honey is an excellent medium for transmitting the benefits of herbs to the body. Honey acts as a sweetener, thereby making the extract of Spirulina more palatable.
Honey, the viscid liquid is produced by bees from the nectar they collect from flowers a single tablespoon of honey requiring the nectar of some eighteen thousand flowers. The honey sugars break down into substances that inhibit the growth of bacteria, and the ancients used it to treat wounds, burns and skin problems. Besides sugars (about 75 per cent) and water, honey contains small amounts of calcium, iron, magnesium, potassium, sodium, sulphur, phosphorus and protein. Traditionally, honey has been used as a ‘tonic’ or ‘pick-me-up’, and in the treatment of Anemia, Kidney complaints and circulation problems. Its soothing effects are well known.
Honey with Spirulina is available in various pack sizes ranging from 30 grams, 200 grams to 500 grams. Healing Herb’s also manufactures Honey with Spirulina as Private label product.